Wataana white

White Watana, also known as dried white peas, is a variety of legume that is widely used in Indian and global cuisines. These small, round peas have a pale beige color and a slightly nutty flavor, making them a versatile and hearty ingredient.

Packed with plant-based protein, dietary fiber, and essential nutrients like potassium, iron, and magnesium, White Watana supports digestion, boosts energy, and promotes heart health. Its high nutritional value and low-fat content make it an excellent addition to a balanced diet.

Best quality.